Miss Karen's Frozen Yogurt

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Probiotic Cultures

What are Probiotics?

Probiotics are the “friendly” bacteria that are considered beneficial for maintaining a healthy immune system and improving overall health.

There are hundreds of different bacterial species living in our digestive system. They help with breaking down food and keep our intestines happy and healthy. More importantly, they crowd out all the harmful bacteria.

All of Miss Karen’s Frozen Yogurt contains sufficient levels of live and active cultures and we are proud to have the Live and Active Culture seal on all of our products.

Kosher Certified

What is Kosher Certified?

Kosher is a term originally used to denote that which is “fit” and “proper”. Most often, it is used to describe foods that are permitted to be eaten by people who observe Jewish dietary law.

Foods may be rendered non-kosher for a variety of reasons: species of animal, improper slaughtering or processing procedures, mixing of meat and dairy ingredients, use of ingredients derived from non-kosher sources, preparation of food with non-kosher utensils or equipment.

Kashrus, the word used to describe the concept of dietary laws, pertains to the types of food permitted for consumption and their preparation. Each category of food is subject to certain of these laws.

Kosher Certified

Non-Fat Yogurt

Natural Weight-Loss Food

The best way to get rid of fat cells is to pump your body full of unrefined, complex carbohydrates, add a little lean protein and healthy oils, and mix with physical activity. It’s the perfect recipe for weight-loss. Along with other healthy-eating foods such as vegetables, fruits, whole grains, beans, and good quality proteins, add a few servings of nonfat yogurt to your everyday diet to keep your bones rich in calcium.

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